Q4: Little Chefs (1 - 4)

  • Baking
57 Holton St, Boston, MA 02134, USA
May 08 2025
Jun 26 2025
Regular Class Fee Program is full - Waitlist available
$372.75
ASP Class Program is full - Waitlist available
$280.00
  1. Mon 
  2. Tue 
  3. Wed 
  4. Thu2:10 - 3:00 pm
  5. Fri 
  6. Sat 
  7. Sun 

Description

Little Chefs

Taught by an Instructor from Little Chefs

Language: English

Quarter 4: Thursdays 2:10 - 3:00 for grades 1 - 4

Embark on a savory 7-week journey with our Little Chefs course, designed for a group of 10 budding young culinarians. Each week, students will gather for a hands-on class where they will learn the basics of cooking, kitchen safety, and nutritious meal preparation. This interactive series encourages creativity and teamwork, offering a new culinary adventure in every session.

Class dates

05/08/2025, 05/15/2025, 05/22/2025, 05/29/2025, 06/05/2025, 06/12/2025, 06/26/2025

Restrictions

Participants must currently be in grades 1 to 4.

Program enrollment capacity

Minimum: 7

Maximum: 10

Registration period

Registration starts on 01/30/2025 and ends on 06/26/2025.

In-person location

57 Holton St, Boston, MA 02134, USA
Program is full.
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